RECIPES: 10.23.19

Trick or Treat Pie 1 quart vanilla ice cream, softened 2 c. coarsely c hopped candy, divided 1 (9″) prepared graham cracker  pie crust 1 (8 oz.) container frozen whipped […]

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MVP Chili 2 (19 oz.) pkg. Johnsonville® Hot or Mild Italian Sausage links, casings removed 1 large onion, diced 1 Tbsp.  chili powder or more to taste 3 garlic cloves, […]

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RECIPE: 10.21.19

Apple Cinnamon Zucchini Muffins 1 1/4 c. white sugar 2/3 c. oil 3 eggs 1 Tbsp. vanilla extract 2 1/4 c. all purpose flour 1 1/2 Tbsp. ground cinnamon, or […]

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CELEBRITIES…DISH!

  Lynn Seibel has lived in the Beaver Dam area since 1993 and got involved with CARE (Community Awareness and Recovery Environment) about five years ago. CARE is a nonprofit […]

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RECIPES: 10.17.19

Turkey Tetrazzini 1 (16 oz.) pkg. uncooked spaghetti 1/2 c. butter 1/2 c. all purpose flour 3 c. chicken broth 2 c. milk 1 2/3 c. grated Parmesan cheese 4 […]

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RECIPES: 10.16.19

Rise ‘N Shine Quesadillas 4 eggs 1/4 c. milk 1/4 tsp. salt Pepper 4 (8″) flour tortillas 1/2 c. shredded cheddar cheese 4 slices bacon, cooked crisp and crumbled 1/2 […]

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