JANUARY 25TH: IRISH COFFEE

Irish coffee  

1 (1.5 fluid oz.) jigger Irish cream liqueur

1 (1.5 oz.) jigger Irish whiskey

1 c. hot brewed coffee

1 Tbsp. whipped cream

1 dash ground nutmeg

In coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.